Recipes

Take a piece of the Supper Club experience home. Discover the dishes that have become signatures at my table, now adapted for your home cooking adventures. These tried-and-tested recipes capture the essence of my travels and Supper Club favs.

Christina Michele Rios 2/27/25 Christina Michele Rios 2/27/25

Harissa Roasted Carrots with Labneh, Pomegranates & Hazelnuts

Elevate your dinner with these harissa roasted carrots, a classic Moroccan dish that balances simplicity with bold flavors.

Merguez & Cauliflower Tagine with Ras el Hanout

Merguez and cauliflower tagine is a staple dish in North African cuisine that beautifully showcases the rich flavors and aromas of the region.

Now Plating: May's Supper Club Menu

Reserve Your Seat

Some people collect art. I collect recipes and the stories behind them.

Recipes

Harissa Roasted Carrots with Labneh, Pomegranates & Hazelnuts

Merguez & Cauliflower Tagine with Ras el Hanout

Now Plating: May's Supper Club Menu

Some people collect art. I collect recipes and the stories behind them.

Some people collect art. I collect recipes and the stories behind them.

Let’s connect
@supperbysarah_

Supper by Sarah

Recipes

Harissa Roasted Carrots with Labneh, Pomegranates & Hazelnuts

Merguez & Cauliflower Tagine with Ras el Hanout

Now Plating: May's Supper Club Menu

Some people collect art. I collect recipes and the stories behind them.

Some people collect art. I collect recipes and the stories behind them. Some people collect art. I collect recipes and the stories behind them.

Let’s connect@supperbysarah_

Supper by Sarah

Some people collect art. I collect recipes and the stories behind them.

Let’s connect
@supperbysarah_